Natural wine, with its roots dating back thousands of years, is experiencing a renaissance in the modern world. The surge in interest in natural and organic products has extended to the world of wines, leading to a growing appreciation for organic natural wines. These wines are not only delightful to the palate but also bear the seal of sustainability and environmental consciousness. In this article, we delve into the fascinating realm of organic natural wines and explore the various types that have captivated wine enthusiasts globally.
Understanding Natural Wine
Before delving into the nuances of organic natural wine, let’s first understand what natural wine is. Natural wine is a type of wine made from grapes that are farmed using organic or biodynamic practices, and the winemaking process itself involves minimal intervention. Unlike conventional winemaking, natural winemakers refrain from using additives and chemicals during fermentation and aging.
Natural wines aim to preserve the essence of the grapes and the terroir in which they are grown. This minimalist approach results in wines that are unique, reflecting the specific characteristics of the region, climate, and soil.
Organic Natural Wines: A Fusion of Sustainability and Purity
Organic natural wines are a subcategory of natural wines produced from grapes that are grown using organic farming methods. Organic farming emphasizes sustainability and reduces the environmental impact of grape cultivation. This approach prohibits the use of synthetic pesticides, herbicides, and genetically modified organisms, promoting healthier soil and biodiversity.
Types of Organic Natural Wines
- Biodynamic Wines
Biodynamic wines are a subset of organic natural wines that adhere to a specific farming philosophy known as biodynamics. This holistic approach emphasizes a deep understanding of the interconnectedness between soil, plants, and animals. Biodynamic farming often includes practices such as lunar planting and the use of organic composts to enhance the vitality of the soil and grapevines.
- Vegan Wines
Vegan wines are gaining popularity as a type of organic natural wine. These wines are made without the use of any animal-based fining agents, making them suitable for vegans and vegetarians. Instead, alternative fining agents like bentonite clay or plant-based proteins are used to clarify the wine.
- Sulphite-Free Wines
Sulphites are a common additive used in winemaking to preserve the wine and prevent oxidation. However, some individuals are sensitive to sulphites. Sulphite-free wines, as the name suggests, are made without the addition of sulphites during the winemaking process. These wines are a popular choice for those seeking a more natural and additive-free wine option.
- Orange Wines
Orange wine, often referred to as amber wine, is a unique type of organic natural wine. The term “orange” comes from the colour of the wine, which ranges from a pale orange to a deep amber hue. Orange wines are made by fermenting white grape varieties with their skins, resulting in a wine that has tannic structure and a distinct flavour profile.
Conclusion
The world of organic natural wines is diverse and constantly evolving. These wines not only offer a sensory adventure but also embody sustainability and a commitment to the environment. Whether you’re a connoisseur or a casual wine enthusiast, exploring the varied types of organic natural wines can be a delightful journey into the heart of sustainable winemaking. Cheers to discovering and savouring the goodness of organic natural wines!